Mesquite Smoked Sea Salt


Mesquite smoked sea salt is made by evaporating Pacific sea water until the salt is solid but still wet then it is smoked over prime mesquite wood until dry, This imparts the smoked flavor with a clean,crisp taste without any bitternes,and the natural minerals intact.There are no artificial smoke flavors added.This is the official smoke flavor in Texas.

Mesquite smoke is synonymous with bbq's and southwestern cooking and adds a another layer of magic with ribs,brisket,red meat, burgers, chicken and turkey..

Use it in spice blends for brining.As finishing salt also a curing salt.